Tuesday 28 April 2009

Gabriela's Menu

And for our final feast, our resident American diner Gabriela presents...

Brunch

Starter

Angelica’s Pan Frances (French Toast)

Main
Eggs Al Forno with Crème Fraiche and Herbs

Dessert
Polvorones (Mexican Pecan Cookies), Chocolate Covered Strawberries

AND

Neal’s Yard Cheeses with Spanish Quince and Celery

...and she promises plenty of booze to wash it all down with! Report to follow imminently!

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